We have made cider for many years but in small quantities. 

Encouraged by family and friends we started making cider in larger amounts in 2007. Prior to this between 2004 – 2007 we planted a small orchard with seven different varieties of cider making fruit. These are Kingston Black, Browns, Harry Masters, Sweet Coppin, Foxwhelp, Dabinett and Yarlington Mill. As far as we know this is an unique orchard in Cheshire. 

We were very lucky to have a great horticulturist neighbour who taught us how to bud and graft apple trees and to date we have planted four additional small apple orchards in South Cheshire on farms and small holdings, we are now  self sufficient with apples. 

Since 2007 we have won three awards at major cider competition trials. 

Our aim is to produce ciders purely from apples we grow with no additional sweet additives which will compliment a variety of dishes. 

We do not spray our trees and just let nature take its course. You will not find our ciders in large supermarkets or big multiples as our philosophy is to support small family businesses in an effort to help farm shops and small retailers be distinct and offer their customers something a little different. 

Please see our stockist list